Ruston’s Roses and Renmark Rose Festival

Now, it is time for the promised post on Ruston’s Roses and the Renmark Rose Festival! David Ruston is a big name in the rose world! He has been President of the World Federation of Rose Societies and has been awarded a Medal of the Order of Australia for services to floriculture (1984) and England’s highest rose award, the Dean Hole Medal, given to him by the Royal National Rose Society in 1994. He is held in such high regard that there is even a statue of him in Renmark! Having heard about him for years, it was wonderful to finally visit his garden in Renmark, South Australia, in the 3rd week of October, 2014, during the Renmark Rose Festival, as part of our Old Rose holiday.BlogRustonRenmkReszd2014-10-25 08.35.35Ruston’s Roses

70 Moorna St. Renmark, South Australia

Open 7 days a week from 9 am to 5 pm, except for Good Friday and Christmas Day

http://www.rustonsroses.com/

Just 5 km from the centre of town and covering 27 acres (11 ha), Ruston’s Roses is Australia’s largest rose garden with 50, 000 bushes of 4000 different rose varieties, including Species Roses; Rugosas; Old European Roses – the Gallicas, Damasks, Centifolias and Mosses; Bourbons; Teas; Noisettes; Hybrid Musks; Hybrid Perpetuals; Hybrid Teas; Floribundas; Miniatures and Ground Covers; and David Austin and Delbard Roses.BlogRustonRenmkReszd2014-10-25 08.36.41BlogRustonRenmkReszd2014-10-25 08.35.55 Since October 2005, it has been home to the National Rose Collection and also has a large collection of Tea Roses, perfectly suited to the warm dry climate of the Riverland region. The first two photos below show the native vegetation along the Murray River in this area and the 3rd photo was taken adjacent to Ruston’s Roses.BlogRustonRenmkReszd2014-10-26 11.12.44BlogRustonRenmkReszd2014-10-25 10.25.15BlogRustonRenmkReszd2014-10-25 09.20.14 Renmark is situated on the Murray River and while much of the Mallee vegetation is scrubby and dry (see above photos), the abundance of irrigation from the Murray allows lush productive gardens, not just for roses, but also citrus, grapes and almonds.BlogRustonRenmkReszd2014-10-26 10.22.16BlogRustonRenmkReszd2014-10-26 10.09.32BlogRustonRenmkReszd2014-10-25 09.19.25BlogRustonRenmkReszd2014-10-25 15.00.22 Here is a map of the location of Ruston’s Roses taken from their official brochure:Image (563)David’s father, Cuthbert Sowersby Ruston, was a soldier-settler from England, who bought 30 acres of land in the Riverland with a friend in 1919 and proceeded to develop a commercial fruit orchard, which supported the two families.BlogRustonRenmkReszd2014-10-25 09.12.18 In 1924, he planted roses around the family home, as well as Lombardy Poplars, Melias, a Norfolk Island Pine and a Lemon-Scented Gum, all of which still shade the house.BlogRustonRenmkReszd2014-10-25 09.57.06BlogRustonRenmkReszd2014-10-25 08.49.14BlogRustonRenmkReszd2014-10-25 08.35.16 In the late 1920s, he planted more roses: Mme Jules Bouché, Lady Hillingdon (photo below), Rosa laevigata and Hybrid Tea, Constance, for David’s grandmother, Constance.BlogRustonRenmkReszd2014-10-25 08.58.50 In all, his father grew 300 rose bushes, including many Teas: Devoniensis; General Gallieni; Hugo Roller; Lorraine Lee; Mrs B Cant; Mrs Herbert Stevens (photo below) and White Maman Cochet.BlogRustonRenmkReszd2014-10-25 09.46.51 David was born in 1930. He worked on the family property and started to plant roses along the open irrigation channels, in fact anywhere he could find a spare bit of land!BlogRustonRenmkReszd2014-10-25 09.15.13 Gradually, he removed vines, established trees as backdrops and windbreaks for the roses and planted more roses for the cut flower trade.BlogRustonRenmkReszd2014-10-25 09.25.59BlogRustonRenmkReszd2014-10-25 09.28.23 He started Ruston’s Roses in 1968. By the mid 1970s, the entire 11 ha had been converted to roses within a garden setting with large trees and shrubs and hundreds of iris (700 varieties from Bearded Iris to Louisiana Iris and the largest collection of Spuria irises in Australia), as well as daylilies, watsonias, criniums, agapanthus and clivias. BlogRustonRenmkReszd2014-10-25 08.39.16The 1990s were a particularly busy time with the cut flower trade, but the drought and increased competition from West Africa and South America greatly affected the business at the time. Looking to retire, David sold the business to his niece and daughter of his twin brother, Anne Ruston, and her husband, Richard Fewster in 2003. They instigated a modernization program of the horticultural practices and in 2004, introduced a ‘No-Till’ regime, along with state-of-the-art computerised irrigation and fertigation systems to replace the prior flood irrigation. All pruning is now done by machine.BlogRustonRenmkReszd2014-10-25 08.37.16BlogRustonRenmkReszd2014-10-25 09.24.15 In 2005, the Ruston’s Roses Visitor Centre was opened and now caters for over 10 000 visitors from around the world each year!BlogRustonRenmkReszd2014-10-25 09.25.52 It includes:  A fully licensed café for morning and afternoon teas, lunches and dinners, and functions for up to 200 people, including weddings and conferences;BlogRustonRenmkReszd2014-10-25 10.00.06BlogRustonRenmkReszd2014-10-25 10.01.39 An information desk; a wonderful gift shop with lots of rose-related merchandise from books, beauty products and gifts (photo of the beautiful rose cake plate and cake fork set we bought from there) to local gourmet produce and arts and crafts like Dudley Siviour’s corrugated iron sculptures (last photo below of a kangaroo and sheep); BlogRustonRenmkReszd2014-10-25 10.07.04BlogRustonRenmkReszd2017-04-12 10.58.47BlogRustonRenmkReszd2014-10-25 10.18.32Floristry and cut flowers for sale; and for the men:

AClassic Car display of vintage and historic racing cars, including MGs (4th photo, yellow), a Citroen (3rd photo, yellow), an Amilcar (a rare grand Sport Surbaisse, seen in 2nd photo below, red), a Ford, a Zeta (one of only 28 ever made), a Bradfield, a Scootamota (the first motor scooter), a Lotus Mk VI 1955, a Lotus Eleven 1958 and a Lotus Elite 1961. See: http://www.the-lowdown.com/ruston-roses-private-collection/ and http://www.rustonsroses.com/images/BarossaVisitsRustons.pdf.BlogRustonRenmkReszd2014-10-25 10.10.30BlogRustonRenmkReszd2014-10-25 10.07.35BlogRustonRenmkReszd2014-10-25 10.07.28BlogRustonRenmkReszd2014-10-25 10.07.08Outside is a brightly painted Massey tractor (the first vehicle my husband ever drove at 8 years old, though his tractor certainly wasn’t as pretty!!!);BlogRustonRenmkReszd2014-10-25 09.58.19BlogRustonRenmkReszd2014-10-25 09.59.32

A rusty old horse-drawn lucerne mower for making hay;BlogRustonRenmkReszd2014-10-25 09.29.12BlogRustonRenmkReszd2014-10-25 09.29.19 And some delightful rose-coloured glasses, through which to view the garden! This delightful artwork was made by Helen Burgemeister and is titled ‘Looking at the World Through Rose Coloured Glasses’. BlogRustonRenmkReszd2014-10-25 09.56.00BlogRustonRenmkReszd2014-10-25 09.53.32BlogRustonRenmkReszd2014-10-25 09.56.14 I loved the Climbing Graham Thomas (1st photo below on the left of the walk) and Troilus (2nd photo below) in the David Austin Walk, a tribute to the many David Austin Roses planted for their cut flower trade.BlogRustonRenmkReszd2014-10-25 09.53.19BlogRustonRenmkReszd2014-10-25 09.52.23 In fact, Ruston’s was the largest cut flower grower of David Austin Roses in Australia! Each year, the property supplies 50 000 dozen roses (600 000 stems) to florists in Sydney, Melbourne, Adelaide, Perth and Brisbane, as well as 400 000 buds of grafting wood to Australia’s nursery industry.BlogRustonRenmkReszd30%Image (562)We had a wonderful day exploring all seven rose patches of the garden, as seen in the map above from the official brochure. We started at the old homestead, where David still lived when we visited in October 2014. I loved the entrance path!BlogRustonRenmkReszd2014-10-25 08.47.21BlogRustonRenmkReszd2014-10-25 09.00.09 Here, the garden is delightfully informal, blowsy and overgrown, with lots of colour and areas of sunshine and dappled shade.BlogRustonRenmkReszd2014-10-25 08.41.19BlogRustonRenmkReszd2014-10-25 08.41.34 I love the way he grew annuals in pots to provide instant mobile colour in bare patches.BlogRustonRenmkReszd2014-10-25 08.40.50BlogRustonRenmkReszd2014-10-25 08.40.59 The old packing shed beside the house was covered with a native frangipani in full bloom on the left and rampant honeysuckle on the right of the photo below.BlogRustonRenmkReszd2014-10-25 09.02.26 We were able to get an excellent overview of the property by climbing the lookout tower.BlogRustonRenmkReszd2014-10-25 09.25.17BlogRustonRenmkReszd2014-10-25 09.25.45BlogRustonRenmkReszd2014-10-25 09.25.24 There are six flushes of blooms each year, with a nine-month flowering season from early September to the following Winter. This lovely golden rose is the Polyantha Rose, Lavinia Evans.BlogRustonRenmkReszd2014-10-25 09.42.44BlogRustonRenmkReszd2014-10-25 09.42.49 It would be a beautiful venue for a wedding (1st photo below)! The beautiful metal sculpture near the wedding lawn in the 2nd photo below is titled ‘Lifeless Planets Surround Us. Let’s Not Make Earth Another One’ and was made by Tony Hanes.BlogRustonRenmkReszd2014-10-25 09.21.24BlogRustonRenmkReszd2014-10-25 09.23.47 I particularly loved the National Tea-Noisette-China Collection with lots of old favourites (like Noisette rose, Alister Stella Grey in the photo below) as well as many different types of Tea Roses, which were new to me.BlogRustonRenmkReszd2014-10-25 09.34.18 Here is a list of the roses held in this section: http://www.heritage.rose.org.au/hriai-tea-noisette-china-collection and http://heritage.rose.org.au/sites/default/files/Renmark%20Tea%20bed.pdf  and   http://www.heritage.rose.org.au/sites/default/files/Renmark_Plant_List_by_Class_.pdf. You can read more about this wonderful rosarian and his garden in his book: ‘A Life with Roses’ by David Ruston 2011. See: http://www.heritage.rose.org.au/publication/life-roses.BlogTeaRosesReszd25%Image (615)

Renmark Rose Festival

http://www.renmarkroses.com

Renmark is known as Australia’s rose capital! There is even a Renmark Rose, which can be found in front of the fountain and is featured on the Rose Drive pamphlett.BlogRustonRenmkReszd60%Image (564) The Renmark-Paringa Council has compiled a list of its 53 public rose gardens, which form the Renmark Rose Drive and Walk. Each bed is mainly planted with a single variety of rose, the name of which is noted, along with its family, in the brochure. The council maintains over 3500 rose bushes at a watering cost of $100 000, though recycled water is used for the majority of beds. The Renmark Rose Festival was the brainchild of Eithne Sidhu, who collaborated with David Ruston, to run the first Rose Week in 1994 to attract tourists to the region. They were certainly successful! Now in its 23rd year, it has become a major regional event in South Australia and the largest festival of its kind in the Southern Hemisphere, attracting thousands of visitors and contributing significantly to the region’s economy. Held over 10 days in the 3rd week of October each year, it includes numerous activities in both Renmark and surrounding areas like Loxton. It is a very interesting area. Founded in 1887, Renmark is Australia’s first and oldest irrigation settlement, had the first houseboats on the Murray and the first community hotel in the British Commonwealth (The Renmark Hotel 1897), still operating as a community hotel today.BlogRustonRenmkReszd2014-10-25 10.48.06BlogRustonRenmkReszd2014-10-25 16.36.20BlogRustonRenmkReszd2014-10-25 10.47.13 Festival activities include: tours of the historic Olivewood Homestead; river cruises on the Murray on the steamer PS Industry 1911 (photos below); a fair, market stalls and a ball; champagne breakfasts, suppers and high teas; visits to wineries and breweries; a scarecrow competition; a mystery bus tour; art trails, displays and workshops by local quilters, woodworkers and egg shell carvers; floral displays and flower arranging workshops and a lantern festival on Nardoo Lagoon at the end.BlogRustonRenmkReszd2014-10-25 10.44.33BlogRustonRenmkReszd2014-10-25 10.47.47 There are also a large number of private gardens, open to the public over the festival. We visited three wonderful gardens, all totally different! The first was owned by Donna and Danny Hoffman, who had a vast horticultural knowledge and a superb one acre formal garden over 20 years old.BlogRustonRenmkReszd2014-10-25 14.03.24BlogRustonRenmkReszd2014-10-25 13.54.36 He grew Hybrid Teas, Floribundas, Miniatures, David Austins and other old-fashioned roses, along with a wide variety of salvias, succulents, established trees and conifers.BlogRustonRenmkReszd2014-10-25 13.53.44BlogRustonRenmkReszd2014-10-25 14.04.11 I loved the driveway edged with mature climbing roses.BlogRustonRenmkReszd2014-10-25 13.50.14BlogRustonRenmkReszd2014-10-25 13.52.56 The next garden belonged to Alan and Fleur Carthew, who developed a one acre informal garden on a sand ridge bound by citrus and avocado trees (background of 1st photo).BlogRustonRenmkReszd2014-10-25 15.02.01BlogRustonRenmkReszd2014-10-25 15.01.17 The garden is 55 years old and has only had 2 gardeners. The Sprekelia (Jacobean Lilies) and Alstroemeria (Peruvian Lilies) at the front entrance were a picture (photo 1). I also loved the exuberant display of modern Shrub Rose, Sally Holmes, beside the white statue of the reflective girl.BlogRustonRenmkReszd2014-10-25 15.04.17BlogRustonRenmkReszd2014-10-25 14.56.51BlogRustonRenmkReszd2014-10-25 14.57.34BlogRustonRenmkReszd2014-10-25 15.07.18 It contains large established trees, an orchard, chooks, exotics and natives, including Kangaroo Paw (photo 1), Leucospermum (photo 2), Grevilleas (photo 4), Callistemon (also known as bottlebrush, surrounding the metal goat sculptures in the 3rd photo), Banksias, and many  roses.BlogRustonRenmkReszd2014-10-25 15.09.01BlogRustonRenmkReszd2014-10-25 15.20.39BlogRustonRenmkReszd2014-10-25 15.04.40BlogRustonRenmkReszd2014-10-25 14.56.27 I have already discussed our final garden, Bed Rock, developed by Chris and Raelene Schultz on the site of the old drive-in in Loxton. See: https://candeloblooms.com/2016/11/08/favourite-private-specialty-gardens-part-2-dry-climate-sustainable-and-small-gardens/.

Loxton and Surrounds

We thoroughly enjoyed exploring this area!  Here are some of the places we visited en route to Bed Rock.

Bella Lavender Estate

19 Dalziel Rd Glossop

Open Monday 10 am to 4 pm; Wednesday to Sunday 10 am to 8 pm; Cloed Good Friday; Christmas Day and Riverland Fire Ban days

https://www.bellalavender.com.au/

A wonderful spot for lavender-lovers!BlogRustonRenmkReszd2014-10-26 11.57.40BlogRustonRenmkReszd2014-10-26 11.58.02 2500 plants of twenty different varieties are grown on the property,  their essential oil distilled and incorporated in a range of their own beauty products: soap, hand and body lotion, shower gel, shampoo and conditioner, floral water, massage oil, arthritis cream, insect repellent and lip balm, which are sold in the shop along with wheat-bags, sachets and other gifts like lavender mugs and china.BlogRustonRenmkReszd2014-10-26 12.07.11 They have a fully licensed café, where we ate wood-fired pizza for lunch overlooking the farm. There is also mini-golf and a playground.BlogRustonRenmkReszd2014-10-26 12.16.24BlogRustonRenmkReszd2014-10-26 12.14.53We drove down to the river, where Daisy Bates camped for four years from 1936 to 1940;BlogRustonRenmkReszd2014-10-26 10.09.27BlogRustonRenmkReszd2014-10-26 10.12.05BlogRustonRenmkReszd2014-10-26 10.16.40 And we visited Wilabalangaloo, a lovely old property donated to National Trust as a Flora and Fauna Reserve by Janet A Reiners (1895 – 1990). Here is a map of its location from the official brochure and photos of the entrance and the old sandstone house with Aleppo Pines (Pinus halepensis) and Lemon-Scented Gums (Corymbia citriodora).Image (565)BlogRustonRenmkReszd2014-10-26 12.55.56BlogRustonRenmkReszd2014-10-26 13.00.13BlogRustonRenmkReszd2014-10-26 13.49.20Wilabalangaloo Nature Reserve

Old Sturt Highway, 4 km NE Berri

Open Dawn to Dusk. Closed on Riverland Fire Ban Days. Free.

https://www.nationaltrust.org.au/places/wilabalangaloo-reserve/

Situated on the western bank of the Murray River and covering 92 ha of mallee country, it’s a fascinating landscape with a 1 km stretch of 30 metre high sandstone cliffs 3 to 6 Million year old, known as the Loxton-Parilla Sands.BlogRustonRenmkReszd2014-10-26 13.32.06BlogRustonRenmkReszd2014-10-26 13.34.52Oxidation of iron over the centuries has produced the red, yellow and brown ochres, which give the property its aboriginal name Wilabalangaloo, meaning ‘Place of Red, Yellow and Brown Stones’. Its a perfect home for Welcome Swallows.BlogRustonRenmkReszd2014-10-26 13.35.13BlogRustonRenmkReszd2014-10-26 13.36.11There is a self-guided interpretive nature trail and a clifftop viewing platform. See: https://www.nationaltrust.org.au/wp-content/uploads/2015/11/Wilabalangaloo-Nature-Trail.pdf.BlogRustonRenmkReszd50%Image (566)BlogRustonRenmkReszd2014-10-26 13.26.00 There are over 80 indigenous plant species and a huge variety of wildlife, especially birds. We took lots of photos, including:

Sacred Kingfishers surveying their kingdom;BlogRustonRenmkReszd2014-10-26 13.15.20 Zebra Finches, who were diving in and out of their huge nest;BlogRustonRenmkReszd2014-10-26 13.16.50BlogRustonRenmkReszd2014-10-26 13.18.29 Whistling Kites, soaring overhead, the air filled with their plaintive cry;BlogRustonRenmkReszd2014-10-26 13.48.05 Rainbow Bee-Eaters, looking for insects;BlogRustonRenmkReszd3014-10-26 13.31.16 Shelducks dabbling;BlogRustonRenmkReszd2014-10-26 09.46.27Pelicans cruising;BlogRustonRenmkReszd2014-10-26 11.16.39And Stumpy-Tails (also known as Shinglebacks or Two-Headed Lizards) sunbaking!BlogRustonRenmkReszd2014-10-25 10.29.25 I just loved the colours of the vegetation and landscape: the reds and ochres; the blue-leafed mallee and old River Red Gums; the silvers of the saltbush and bluebush; and all the coloured lichens.BlogRustonRenmkReszd2014-10-26 13.10.59BlogRustonRenmkReszd2014-10-26 13.46.31BlogRustonRenmkReszd2014-10-26 13.46.12BlogRustonRenmkReszd2014-10-26 13.47.29BlogRustonRenmkReszd2014-10-26 13.51.38BlogRustonRenmkReszd2014-10-26 13.53.38 It is well worth a visit if you are in the area. Next week, we return to the last of the posts about garden books: Garden Books: Inspirational Gardens and Stories Part Three, after which the book posts will start exploring our natural history library.

Blue Sky Tag

Blue Sky Tag is a fun event for June, the height of Summer in the Northern Hemisphere, with plenty of blue sky days! Mind you, here in our milder Candelo Winter in the Southern Hemisphere, we are still being graced with beautiful blue skies, albeit a little cooler! So I guess I still fit the bill!BlogAutumngardenReszd2017-04-17 11.35.40I was nominated by Sophie, who writes a lovely blog: https://oldhouseintheshires.com/ , and shares many of my interests in gardening, vegetable patches and wildlife; children and education; interior decoration and antiques; upcycling; reading and writing; and travelling! I have been particularly enjoying her series: #MyGloriousGardens, where she describes some wonderful gardens with great photos as well! For a sample, see: https://oldhouseintheshires.com/2017/06/07/my-glorious-gardens-series-lacock-abbey-gardens-in-june/. So, thank you very much for your nomination, Sophie, and now, I will try to answer all your questions!! The photo below is of Blue Skies at Potato Point, 1.5 hours north of us, taken at the beginning of Winter, while the following one is of a pair of Wedge-Tailed Eagles, soaring in the blue blue skies above Bunga Head, 45 minutes away!Blog Blue SkyReszd20%IMG_0145Rules:

1.Thank the person who nominated you.

2. Answer their 11 questions.

3. Formulate 11 questions for your nominees.

4. Tag 11 bloggers and let them know.Blog Blue SkyReszd2017-05-08 16.27.46My Answers to Sophie’s Questions

Why did you start blogging?

I started my blog to document the development of our new garden, as well as share some of the magical gardens we have visited over the years and the incredible beauty of our new area. Since then, it has extended to include my twin passions of  Old Roses and books!

What is your least favourite part about blogging?

Keeping up with the technical computer aspects, like when WordPress occasionally makes changes and I have to figure out a new way of doing the things I want to do!!!

How long do you spend blogging each day?

It varies, according to the day of the week and particular post! I like to keep well ahead with my drafts, so there is no last minute panic, which requires a fair degree of organisation and planning ahead! Usually, on a Tuesday, I will recheck the drafts for editing errors before I post, so probably about half an hour maximum. Also commenting on other blogger’s posts and replying to comments might take another half hour. While the writing may take an hour or two and choosing, reducing the size and inserting the photos may take another hour, it is the initial research that takes the longest and this can take a whole day! I love the researching aspect and easily lose track of time when discovering a new subject area! I try to reserve Thursday for producing new posts, but occasionally may use part of Wednesday as well.

Do you have another job? What is it?

I volunteer at a charity organization, which recycles clothing, bric-a-brac, books, media and furniture, then resells them, so lots of variety in the job. Tasks vary from sorting, pricing, displaying, retail selling, and general cleaning.

How many pets do you have?

Our beautiful old dog, Scamp, died 2 years ago and while we will probably get another one at some stage, we are thoroughly enjoying the freedom of being able to visit our beautiful National Parks and take holidays without having to worry about kennels! We also love all the birds and insects, which visit our garden!

Do you speak any other languages and what are they?

I learnt French back at school and while there are limited opportunities to practise it here, it has been very useful on our two visits to France, as well as for translating French texts! It is a beautiful, romantic and lyrical language!

Which book are you reading right now?

I am really enjoying a library book: The Museum of Extraordinary Things by Alice Hoffman, a love story between two characters from very different backgrounds during the first decades of the 20th Century and set in New York. It is so good at conveying the magic and sense of wonder and curiosity of the time, as well as keeping you reading to the very end to discover the mystery of  the main character’s upbringings.

Which moment in history do you wish you could witness (and be safe!)?

I have always been fascinated by the time period from 1880 to 1910, when there was so much potential and so many things happening! I adore the Arts and Crafts Movement and Art Nouveau and also love the beautiful feminine wardrobe of the time, though I probably wouldn’t have liked the corsets!

Cake or Wine?

Definitely cake, which is not so good for my waistline nor weight, so I don’t have either cake or wine much these days! Unfortunately, wine gives me headaches now – I think it’s the preservatives! And I’m an incorrigible sweet tooth, so I always loved the tokays and sweet dessert wines the best, which isn’t good for my health either! So really, I should say neither!!!

If you could find out one secret or unknown from history or now, what would it be?

As an armchair amateur archaeologist, I would love to know the whole picture about the origin of modern humans. Archaeology is like a jigsaw with missing pieces and consequently, knowledge is always changing as each new piece is found!

Which is your favourite plant or flower and why?

Definitely Old Roses, because of their scents, generous blowsy forms, their subtle colours and their romance and history!

BlogAutumngardenReszd2517-05-06 11.16.58

My Questions for My Nominees:

  1. What do you enjoy most about blogging?
  2. What other hobbies and pastimes do you enjoy?
  3. Given your time over, without any restrictions, what would be your ideal job? Why?
  4. Which new country would you like to visit?
  5. What is your favourite quotation?
  6. If you were an animal, what would you like to be and why?
  7. What is your favourite time of year and why?
  8. What is your favourite film?
  9. What are the 3 most important character attributes to you?
  10. What is your favourite book and why?
  11. What is your favourite garden and why?

My Nominees:

https://traveladventurediscover.com

https://lovetravellingallaroundtheworld.wordpress.com

http://www.fromdreamtoplan.net

https://postcardfromgibraltar.com

https://darwinontherocks.com

https://mrs-twinkle.com

https://tanglewoodknots.com

https://chronicleofellen.wordpress.com

http://cookingwithawallflower.com

https://cooking-without-limits.com

https://smallestforest.net/

 I look forward to reading all your responses! x

 

 

Tantalizing Tea Roses

Last month, we discussed China Roses and their enormous impact on rose breeding in the West. The other oriental rose of note was Rosa gigantea, which when crossed with Rosa chinensis, produced two of the Stud Chinas:

Humes’ Blush Tea-Scented China R. odorata odorata    and

Parks’ Yellow Tea-Scented China R. odorata ochroleuca (photo below), both introduced to the West in 1810 and 1824 respectively. While possessing the positive attributes of prolonged flowering and yellow blooms, they were not robust in the cooler English climate and very susceptible to weather damage.BlogChinasReszd2014-10-19 13.25.27Hybridization of these two roses with Dwarf Chinas, Bourbons and Noisettes produced a new race of Teas, with a wide colour range (red, pink, blush, white, yellow and pale orange) and a bud with a high pointed centre, different to other roses of the day. Crossing Parks’ Yellow Tea-Scented China with Fortune’s Double Yellow (R. odorata pseudoindica),  another old Chinese garden rose with few thorns, dark green glossy foliage and loosely-formed double, buff-yellow fragrant blooms with tints of orange (photos below), produced the early yellow Teas of the 20th Century.blogvsrg20reszd2014-10-19-13-01-46blogvsrg20reszd2014-10-19-13-01-54Originally called Tea-Scented Chinas, the name of these new roses was abbreviated to Tea Roses. There is much conjecture over the fragrance and origin of the name – some say these roses have the faint fragrance of fresh China tea, while others attribute the name to the fact that the roses were stored with the wooden tea containers during their voyage from China to Europe in the tea clippers of the East India Company. Despite their slender weak stalks and tenderness in the cooler climate, they quickly became popular with Victorians, who wore the blooms in their buttonholes. In cooler climates, most Teas were grown in greenhouses or against a warm, sheltered wall, but they thrived in the warmer climates of the Mediterranean areas; South Africa, Australia, New Zealand and warmer parts of America like California. Their heyday was from 1882 to 1910, with over 250 Tea Roses introduced between 1830 and 1840. Many were produced by French breeders like Gilbert Nabonnand (1829-1903), based at Golfe Juan on the Cote d’Azur, who specialized in breeding Chinas and Teas, producing 78 Teas between 1872 and 1903. Tea Roses remained popular through the Edwardian Era, but the outbreak of the First World War meant that there was no longer the time, money or staff to maintain these tender roses in heated glass-houses. The new Hybrid Teas, as well as climbers, ramblers and Polyanthas were gaining in popularity and competed for space in gardens. Sadly, most of the Tea varieties, known to the Victorians, are now extinct, many killed off by severe frosts in Britain.

The Climbing Teas were much hardier with large, vigorous, thick stems and healthy glossy foliage.  We are very lucky in Australia to have a large collection of Tea Roses at Rustons’ Nursery, Renmark, South Australia. The warm climate is very suitable for Tea Roses. In fact, there is a whole book written about them by 5 Western Australian authors:

‘Tea Roses: Old Roses for Warm Gardens’  by Lynne Chapman, Jenny M Jones, Billy West, Noelene Drage, Di Durston and Hillary Merrifield  2008 (http://www.goodreads.com/book/show/3225298-tea-roses).BlogTeaRosesReszd25%Image (616)

The famous Australian rose breeder, Alister Clark, crossed Tea Roses back with R. gigantea to produce some very vigorous famous old Climbing Teas like Lorraine Lee 1924 (photo below) and Nancy Hayward 1937, perfect for the hot dry Australian climate, but I am devoting a separate post to him at the end of this month!blogcottagegardenrosesreszd20img_9113While we are lucky to still be able to appreciate their nodding slightly fragrant blooms here in Australia, their big claim to fame in Europe is their major role in the development of the modern rose, being one of the parents (the other being Hybrid Perpetuals) of Hybrid Teas.

Description

In warm climates, Teas form large, vigorous, densely-foliated bushes with a branching habit and often a twiggy growth pattern. The new leaves are greeny-bronze to copper-brown, dark red or purple, while the elongated shiny mature leaves are often evergreen.

Recurrent-flowering with subtle colours and a unique Tea fragrance, the blooms are generally cup-shaped, opening out flat, with a wide range of petal arrangements from cupped, globular, imbricated, quartered or muddled. The petals are silky and translucent.

Tea Roses display cymose inflorescences : each shoot ends in a bud, which is the largest and opens first. Many Tea Roses have nodding heads.

The hips are medium to large in size, yellow or orange, deepening to red with cold weather, and usually globular in shape with a flattened top.

Cultivation

Needs a warm frost-free climate or environment (glasshouse or warm sheltered wall) and well-drained fertile soil. Like China roses, they also resent hard pruning, so only prune lightly to maintain the shape of the bush, thin out old growth  or remove dead wood.

NOTE: The height and size of Tea Roses is very dependent on the climate. Most Tea roses in the United Kingdom are less than 3 feet tall, while their counterparts in warmer climates are much taller.

Varieties of Tea Roses

Tea-Scented Rose: Rosa gigantea :

Tall climber, over 2 metres high, with evergreen foliage and the largest flowers and hips of any rose.BlogTeasReszd2014-10-19 13.24.37Large single primrose blooms 7 – 14 cm across, fading to white, in Summer.BlogTeasReszd2014-10-27 12.59.58

Originally found in the Shan Hills, North Burma in 1882, but later also in North-Western China. Performs poorly in cooler Northern climates, but very well in California, Australia and Mediterranean regions.blogadelaidebgreszd20img_9334Adam

Also known as The President and bred by Adam, United Kingdom, 1833    Unknown parentage.

Credited as being the first Tea Rose and named after its breeder, its pioneer status is erroneous, according to the ‘Tea Roses’ book mentioned above, as it was actually bred in 1838, and in fact, there were many other extinct Teas bred before 1833. It is best used as a climber, which reaches up to 2 metres in height.blogsummer-gardenreszd20img_1065Plentiful large dark green leaves and large, fully double, often quartered when fully open, blooms of buff, amber and apricot with pink tints deep in the centre.BlogTeasReszd20%IMG_1115 I love the warm colours of this beautiful rose and am growing it on the northern end of the main pergola, where it flowers well throughout the season.BlogTeasReszd20%IMG_1162Safrano (Aimé Plantier)

Bred by Beauregard in France 1839 of unknown parentage (according to Peter Beales, though Roger Phillips and Martyn Rix suggest it is possibly a cross between Parks’ Yellow Tea-Scented Rose and Mme Deprez, the Bourbon  of 1831), Safrano is one of the oldest Teas still in existence and was considered as one of the best cut roses in France until 1900, being sent in vast quantities from the Mediterranean area to Paris. It was very popular as a buttonhole rose.BlogTeasReszd2014-10-19 13.24.18Its high-centred buds open out flat to  large, semi-double, fragrant,  apricot-yellow to saffron blooms. Very floriferous, it has plentiful mid-green foliage and will grow to 2 metres tall in a warm climate.BlogTeasReszd2014-10-25 09.39.01Triomphe de Luxembourg

Bred by Hardy, France, 1839, it also is of unknown parentage.BlogTeasReszd20%IMG_9307Less than 1 metre tall, with dark green foliage and clusters of fully double salmon-pink blooms, fading to pinkish-buff with age.BlogTeasReszd20%IMG_9306BlogTeasReszd20%IMG_9308Devoniensis  (the Magnolia Rose)

Bred by Foster, United Kingdom 1841 of unknown parentage, it also has a climbing sport from 1858. A very hardy Tea, it will climb to 3 metres in height, especially if grown in warm climates, though it does better in British conservatories. The stems have few thorns and ample light green foliage and it repeat-flowers well with large, fragrant, creamy, occasionally blush-pink, flowers.bloghxroses20reszdimg_0731 One of my favourite Teas, I am growing it opposite Adam on the northern end of our main pergola. I first saw it over an arched pergola at Walter Duncan’s Heritage Garden, where its beautiful nodding heads were shown off to perfection.BlogTeasReszd20%IMG_9628BlogTeasReszd20%IMG_9415Souvenir d’Un Ami

Bred by Bélot-Defougère, France, 1846,  of unknown parentage.BlogTeasReszd2014-10-19 13.47.02BlogTeasReszd2014-10-19 13.46.57A vigorous bush with a branching habit, rich green foliage and fully double, cupped, very fragrant rose-pink and salmon blooms.

Sombreuil

A very hardy Climbing Tea, bred by Robert in France in 1850, it grows to 4 metres tall, has ample lush green foliage and repeat-flowers well with fully double, sweetly scented, flattish pure white flowers with a hint of cream in the base. In my garden, it forms one side of the arch opposite Cornelia, at the gate into the chook yard.BlogTeasReszd20%IMG_0877blognovgarden20reszdimg_0189BlogTeasReszd20%IMG_1039Duchesse de Brabant (also known as Comtesse de Labarthe; Comtesse Ouwaroff; and in Australia, Countess Bertha)

Bred by Bernède, France, 1857 of unknown parentage.

A vigorous, spreading, well-foliated, free-flowering bush, up to 1.5 metres tall, with large, shapely cupped and very double, clear-pink  to rose-pink blooms with a strong Tea fragrance. There is also a climbing form, up to 4 metres tall. BlogTeasReszd2014-10-19 13.22.57Very hardy and disease-resistant, it is one of the Earth-Kind Roses (see: http://aggie-horticulture.tamu.edu/earthkindroses/cultivars/duchesse-de-brabant/).BlogTeasReszd50%Image (220)Said to be a favourite of Teddy Roosevelt’s, it is certainly one of mine. I first grew it as a cutting, taken from an old garden belonging to Ross’s uncle, which has since formed part of the Gold Coast Botanical Gardens. I grew the climbing form in my old Armidale garden and now have the bush form here in Candelo, though it is still a bit of a weedy specimen and needs to pull it socks up!BlogTeasReszd2017-04-06 12.13.51Catherine Mermet

Bred by Guillot Fils, France, 1869, of unknown parentage.

Once widely grown for the cut flower trade, this rose is best grown in glasshouses in the United Kingdom. It has plentiful healthy mid-green foliage with copper tinges and longish stems, bearing shapely, high-centred buds, which open out to semi-double lilac-pink flowers with blush-pink centres.BlogTeasReszd20%IMG_9299Marie Van Houtte

Bred by Ducher, France, 1871, a cross between Mme Falcot, a medium yellow Tea, similar to Safrano, and Mme de Tartas, a light pink Tea used extensively in Victorian times for breeding.BlogTeasReszd2014-10-19 13.49.50A vigorous plant with a sprawling habit, this rose has rich green foliage and is very free-flowering. Large pointed buds open out to very fragrant, cream nodding flowers, tinged with carmine pink, with a buff colour at the base of the petals. Will reach 2 metres on a warm wall.BlogTeasReszd2014-10-19 13.49.45Anna Oliver

Also bred by Ducher, France, in 1872, of unknown parentage.BlogTeasReszd2014-10-25 09.31.12A vigorous branching bush with good, mid-green foliage and shapely, high-centred, fragrant, flesh- pink blooms.BlogTeasReszd2014-10-19 13.47.31BlogTeasReszd20%IMG_9305Mme Lombard

Introduced by Lacharme, France, 1878, this rose is a seedling of Mme de Tartas and looks very similar, apart from the colour.BlogTeasReszd2014-10-19 13.48.45A vigorous bush with dark green foliage and very double, full, fragrant, salmon blooms.

Général Schablikine

Bred by Nabonnand, France, 1878, of unknown parentage and one of his most famous roses.BlogTeasReszd2014-10-19 13.15.16A very useful rose, with compact well-foliated growth and very double copper-red and cherry-red blooms, which open out flat.BlogTeasReszd2014-10-19 13.16.42Mlle Franziska Krüger

Another Nabonnand rose, launched in 1879, and thought to be a cross between Tea Roses, Catherine Mermet and Général Schablikine.

A repeat-flowering heat-tolerant Tea with a susceptibility to mildew, it reaches 1 metre in height and has large, fragrant, very double, cupped, orange-pink blooms with pink undertones and yellow centres.BlogTeasReszd2014-10-25 09.33.13Monsieur Tillier

Bred by Bernaix, France, 1891 of unknown parentage.BlogTeasReszd2014-10-25 09.35.39Tall, lax, vigorous growth with large, loosely-double, blood-red flowers with violet smudges and very little scent. Repeat-flowers well.blogcottagegardenrosesreszd20img_9168

This rose is often confused with the next rose:

Archiduc Joseph   also goes under the spelling: Archduke Joseph)

Bred by Nabonnand, France, 1892, and a seedling of Tea Rose, Mme Lombard, this outstanding rose is a hardy shrub or small climber, few thorns and plentiful dark-green glossy foliage.BlogTeasReszd20%IMG_9273 It repeat-flowers well, the colour of the blooms varying with temperature, the petals a mixture of pink, purple, orange and russet, with tints of yellow and gold in the centre.BlogTeasReszd20%IMG_1116My rose (above and below) was sold to me as Archiduc Joseph, but could well be Monsieur Tillier!blogvsrg20reszd2014-10-19-13-18-21  Here is a site exploring the differences: http://www.annchapman.net.nz/content/archduc-joseph-and-mons-tillier-rose-any-name-looks-just-good-and-smells-sweet. There is also a discussion of the difference in the ‘Tea Rose’ book mentioned: See https://books.google.com.au/books?id=a2_g1faKWdYC&pg=PA147&lpg=PA147&dq=Archiduc+Joseph+and+Monsieur+Tillier&source=bl&ots=AlFw23cloU&sig=o-1HAKDpgVIY6nTOhXiaarhYQzM&hl=en&sa=X&ved=0ahUKEwiuhPafl57TAhVLkpQKHdjEBKYQ6AEIUzAM#v=onepage&q=Archiduc%20Joseph%20and%20Monsieur%20Tillier&f=false.

Either way, it has been a wonderful rose- very tough and hardy, it still thrives near the Pepperina tree and is very generous with her beautiful orange-pink blooms!blognovgarden20reszd2016-11-10-18-30-56

Maman Cochet

Bred by Scipion Cochet, France, 1893, this rose is a cross between Tea Roses, Marie Van Houtte and Mme Lombard, and was once a famous exhibition rose.

It has vigorous growth, few thorns, leathery dark green foliage and is very free-flowering with large, globular pale-pink blooms, which open out blowsy and are deeper in colour towards the centre, with  lemon-yellow at the base of the petals.BlogTeasReszd2014-10-25 09.40.23White Maman Cochet is a sport, bred by Cook, USA, 1896 (photo above). It has both bush and climbing forms and repeat-flowers well with creamy-white, fragrant, shapely, high-centred blooms, with a lemon centre and cherry-pink outer petals.

Francis Dubreuil

Bred by Dubreuil, France, 1894, of unknown parentage

With moderately thorny stems and sparse glossy dark-green foliage, this rose repeat-flowers well. Its large pointed buds open to high-centred fragrant, dark-red velvety blooms, which open out blowsy and pale slightly with age.BlogTeasReszd20%IMG_9662Mrs Dudley Cross

Bred by William Paul, UK, 1907

Thornless upright shrub to 3 metres, which repeat-flowers with medium, double, moderately fragrant, muddled yellow blooms, which blush to pink and then crimson as they age.BlogTeasReszd2014-10-19 13.19.30 Very resistant to blackspot, it is also an Earth-Kind rose. See: http://aggie-horticulture.tamu.edu/newsletters/hortupdate/2011/apr/ek-roses-2011.html.

Lady Hillingdon

Bred by Lowe and Shawyer, UK, 1910 from a cross between two Tea Roses, Papa Gontier and Mme Hoste. It has a climbing form, bred by Hicks, USA 1917.BlogTeasReszd2014-10-19 13.25.04

A very famous and hardy old rose, with thornless plum-coloured stems, plentiful dark-green foliage, with copper mahogany tinges and long slender buds, which open to highly fragrant, large, blowsy, semi-double rich yolky-yellow blooms. I grew the climbing form on our tennis court fence in our old garden in Armidale (photo below).BlogTeasReszd50%Image (218)Rosette Delizy

Bred by Gilbert’s son, Paul Nabonnand, France, 1922 from a cross between Général Galliéni, one of his father’s Tea Roses, as well as being  one of the most popular roses of its day, and another Tea Rose, Comtesse Bardi (a cross between Noisette Rose, Rêve d’Or, and Tea Rose, Mme Lombard).BlogTeasReszd20%IMG_9679A branching bush, which has good foliage and repeat-flowers well with large full blooms of a lovely combination of rose-pink, buff and apricot and a fruity scent.BlogTeasReszd2014-10-19 13.26.07 Will reach 1.8 metres on a wall.BlogTeasReszd2014-10-19 13.26.03

Susan Louise

Bred by Charles E Adams, US, 1929, this vigorous disease-resistant climber is a seedling of the Gigantea Hybrid, Belle Portugaise.

Almost 5 metres tall, with spreading thornless stems and large semi-glossy medium-green foliage, it blooms prolifically with flushes throughout the season. Large long pointed buds, borne in  small clusters, open to slightly fragrant, medium to large (up to 9 cm across), semi-double, light pink blooms.BlogTeasReszd2014-10-25 09.45.39Please note: While all the photographs of the Tea Roses mentioned above are mine, not all the roses are! I have specified the Tea Roses growing in my garden in the text. Next week, we will be discussing Rustons Roses and the Renmark Rose Festival, but first, I have an extra post on Thursday, my response to a surprise Blue Sky Tag!

Victorian Roses : Boursaults, Portlands, Bourbons and Hybrid Perpetuals

With the introduction of China roses to the West, gardeners of the Victorian era (1837 to 1901) were spoilt for choice when it came to new rose varieties: Boursaults; Portlands;  Bourbons; Hybrid Perpetuals; Teas; Noisettes and finally the early Hybrid Teas, the latter three discussed in their own separate posts later on.

Boursaults

I will start with the Boursaults of the Napoleonic era (1799-1815), erroneously thought to be a cross between  the China Rose, R. chinensis, and the Alpine Rose, R. pendulina, this error confirmed by later chromosomal counts. It is now thought to be a cross between R. chinensis and R. blanda. There are only a few types still cultivated today. They were named after an amateur French horticulturalist, Monsieur Jean-Francoise Boursault, who bred the first double Boursault rose. They were popular in Paris from the 1820s on.These thornless ramblers and hardy climbers have a graceful arching habit,  dark red wood, smooth stems, a pointed leaf shape, Autumn foliage and large pink or red old-rose type flowers in small clusters, which bloom profusely and early, and then sometimes again later in the Summer. Unfortunately, they also have a tendency to suckering.

I have always loved the appearance and name of Mme Sancy de Parabère, bred by Bonnet, France, 1874, of unknown parentage. The large, double pink blooms are 12 cm across and open out flat. Because the smaller inner petals are surrounded by much larger outer petals, the effect is of a rosette within the flower. They are borne early in the season and only have a slight fragrance. The thornless stems are green, aging to a soft green-brown, and the foliage is dark green.  The plant will reach 4.5 metres in height. Unfortunately, I don’t have my own photo, but you can see it on https://www.classicroses.co.uk/roses/boursault-ramblers/mme-sancy-de-parabere-rambling-rose.html.

I do however have a photo of Morletti, another well-known Boursault, also known as R. pendulina plena and R. inermis morletti, bred by Morlet, France, 1883 (photo below). Less vigorous than other Boursaults, reaching 2.5 metres tall, its foliage and stems are similar to other members of its group, its foliage having lovely Autumn colour. The deep-pink magenta almost double flowers have a ragged appearance. Amadis and Blush Boursault are the only other two Boursault roses commercially available.BlogVicRosesReszd2014-10-19 13.12.50Portlands

Portland Roses are a small group of hybrids derived from a rose, which was named after the second Duchess of Portland (1715-1785). The original Portland Rose, now called Duchess of Portland, has medium to large, semi-double, medium red blooms with a strong Damask fragrance and it flowers every six weeks through Summer and Autumn. Originally thought to contain Chinese ancestry, DNA analysis has now revealed that it is a cross between R. gallica officinalis and the Autumn Damask, R. damascena bifera, whose genes are responsible for the repeat flowering. It was known in Italy as the Scarlet Four Seasons Rose, R. paestana, and was supposedly brought to England by the Duchess of Portland from Italy in 1775. It was then sent to Andre Dupont in France, who used it to breed further Portlands. By 1848, there were 84 varieties growing at Kew. Being the first Old roses with repeat-flowering ability, they had a brief period of popularity, before being superseded by the Bourbons and Hybrid Perpetuals. Today, only a handful of varieties remain eg Rose du Roi; Comte de Chambord; Arthur de Sansal and Jacques Cartier. Because I have no photos of Portland Roses, I am including this link: http://www.davidaustinroses.com/eu/type/old-roses/portland-roses.

Portland Roses are shorter than Damasks, but are otherwise very similar. They are small, compact, upright shrubs, 1.2 metres high, so are very suitable for small gardens. The flowers have very small stems, so that the dark green leaves form a rosette around the flowers. Even though they are repeat-flowering, they are still very much Old Roses, with respect to their flower, foliage and strong Damask fragrance. They are also sometimes known as Damask Perpetuals. While their beauty alone is enough reason to plant these roses, it is their direct line to the development of Hybrid Perpetuals, and thus Hybrid Teas, which is their main claim to fame.

Bourbons

This rose family takes its name from the old L’Île de Bourbon, now called Réunion, a small island near Mauritius in the Indian Ocean, where the farmers delineated their fields with hedges of the sweetly-scented Autumn Damask (Quatre Saisons) and the long flowering Old Blush China, growing side-by-side. A chance hybrid resulted and was given the name Rose Edouard. Seeds and cuttings were sent in 1819 and 1821 respectively to Paris, where it was used to breed a rose called Rosier de l’Île de Bourbon, which was distributed in France in 1823 and England two years later. Crossing and recrossing led to the development of a large range of Bourbon Roses.

Bourbons were the first real step towards modern roses, their features representing  the best of both worlds. While retaining the vigorous shrubby growth and character and strong fragrance of Old Roses, the foliage and stems began to look more like those of Hybrid Teas and nearly all are repeat-flowering, blooming in flushes. In fact, they were the most continuously flowering shrub rose up till the start of the 19th century. Their heyday was from 1830 to 1850, with very few bred after 1900. The photo below is Mme Isaac Pereire, a very famous old Bourbon rose.blogcottagegardenrosesreszd50image-206Their growth, stems and flowers tend to follow one or other of the parents:

China type: Twiggy pliable growth, few thorns, reblooming subtle flower forms eg La Reine Victoria (see photo below);

Damask type: Stiffer vigorous growth with arching thorny stems, large, globular flowers with lush fragrance eg Bourbon Queen and Souvenir de la Malmaison.

The colours of their blooms vary from white to bush, pinks and deep reds.BlogVicRosesReszd2014-10-19 13.21.30

Care and Maintenance

With their long arching stems, Bourbons need support over a fence, trellis, arbours and arches or pillars. They can also be pegged down to the ground for maximum flower production. The photo below shows the long canes of Mme Isaac Pereire, which could well benefit from pegging down one day!BlogVicRosesReszd2017-04-17 11.30.34Because of their ability to flower a second time, pruning became increasingly important. Side shoots should be pruned to three eyes and the strong main shoots reduced by a third. Aged and dead wood should be removed. Roses should be liberally mulched with manure and compost and rose fertiliser applied in Spring and after the first crop of flowers. Immediate deadheading is also important. Unfortunately, while their growth is robust, they have poor resistance to black spot.

Bourbon Varieties

I love Bourbon roses and have grown six different types in my gardens. In my old garden in Armidale, I grew all of them, except for Souvenir de St Anne, while my Candelo garden includes the first four.

Souvenir de la Malmaison    J Belize, France, 1843

Named after Empress Josephine’s garden and one of the most popular Bourbons, this rose was bred from a cross between another Bourbon, Mme Desprez, and a Tea rose. It comes in two forms – a bush and a climber, though many feel the climbing form is superior.BlogVicRosesReszd20%IMG_9465 At his Heritage Garden in Clare, rosarian Walter Duncan grows the climbing form over 20 decorative arches, 4 metres apart, forming a magnificent bridal tunnel in the Spring.BlogVicRosesReszd20%IMG_9731BlogVicRosesReszd20%IMG_9467 The foliage is modern in appearance, but the flowers are the Old rose type : large, 12 cm wide, cupped and quartered, blush-pink flowers, which open flat and pale slightly with age. They have a fragrance like a Tea rose.BlogVicRosesReszd50%Image (160) They are reliable repeat-flowerers, but are susceptible to fungal attack and their blooms tend to ball and not open in the rain, so good air circulation is essential, as well as adequate water and fertilising to maintain optimal health.blognovgarden20reszd2016-11-07-10-50-42 For this reason, I have planted my climber in the middle of our main pergola, so a few balled flowers won’t ruin the overall display.BlogVicRosesReszd2017-04-17 11.28.38 It is such a beautiful rose that this minor deficiency can be overlooked and I could not be without it!BlogVicRosesReszd2016-11-06 13.05.23Souvenir de St. Anne 1950

http://www.davidaustinroses.com/eu/souvenir-de-st-anne-s

Found in a garden at St. Anne’s in Dublin and introduced to England in 1950, this rose is a sport of Souvenir de la Malmaison. Its large, blush-pink, semi-double flowers fade to white with age and are almost single at times. They are strongly fragrant and the rose repeat-flowers well, its flowers lasting into Winter here in Australia. The bush is very vigorous, reaching up to 2 metres in height. It is also shade tolerant and highly resistant to black spot and mildew, which is why it has been designated an Earth-Kind rose. See: http://aggie-horticulture.tamu.edu/earthkindroses/cultivars/souvenir-de-st-annes/. I have ordered it this year and will plant it opposite Souvenir de la Malmaison in the middle of the main pergola.

Mme Isaac Pereire    Garçon France 1881

This dramatic Bourbon is one of the most fragrant roses of all!BlogVicRosesReszd50%Image (229) Its large 12 cm wide cupped deep fuchsia-pink and magenta blooms open out flat and quartered with a button eye, its petals fading and rolling back at the edges with age.BlogVicRosesReszd2016-11-14 11.49.54 It flowers well into Autumn, which is when it often produces its best blooms.blognovgarden20reszd2016-11-16-09-46-17 It is a vigorous shrub, up to 2.5 metres high with long arching canes and large thick green foliage. I grew it along our front picket fence in Armidale.bloghxroses50reszdimage-236 Another rose I could not do without, I took a cutting from the old rose and now grow it on the shed fence here in Candelo!BlogVicRosesReszd2016-11-10 09.25.18La Reine Victoria   J Schwartz   France 1872

A very popular rose in the late 19th century, this slender shrub is 1.2 to 1.5 metres high with blooms just above the foliage, a sign of its close relationship with the Chinas.BlogVicRosesReszd2016-11-10 15.04.26 The medium chalice-shaped blooms are lilac-pink on the outside and paler within and have a good scent.BlogVicRosesReszd2016-11-18 19.29.31 The petals incurve towards the centre, giving an enclosed effect.BlogVicRosesReszd2016-11-13 20.04.43 The rose flowers repeatedly throughout Summer. Unfortunately, it does have a tendency to black spot.BlogVicRosesReszd2016-11-11 16.05.49Bourbon Queen (Queen of Bourbons and Reine des Iles Bourbon)   Mauget France 1834

Comes in two forms – a tall, open shrub, 1.8 metres high, or a climber 3 to 3.5 metres high. Its loosely formed, cupped, medium-pink blooms are deep pink towards the edges and have crinkled petals, exposed stamens and a strong fragrance.BlogVicRosesReszd50%Image (184)Variegata di Bologna  A. Bonfiglioi  Italy 1909

A famous old striped Bourbon, which I grew in my old garden. Its fully double, cupped, globular flowers are white, striped with a dark crimson purple, have a strong perfume and open out flat and quartered. It blooms all Summer with a few late flowers. A dense shrub, 1.5 to 1.8 metres high, or a climber to 3 metres, its ample foliage is susceptible to black spot and mildew.blogcottagegardenrosesreszd50image-170Hybrid Perpetuals

Introduced in France in 1837 as Hybrid Remontants, these roses had their heyday between 1858 to 1899, when they were replaced in popularity by the new Hybrid Teas, bred from a cross between Hybrid Perpetuals and Tea roses.

They were bred from crosses between Bourbons, Portlands and Chinas for the exhibitions in the latter half of the 19th century with specific objectives, like perfect bud formation and repeat-flowering ability. Even though they still only flowered twice in the season, their flowering was more prolific than Damasks, Chinas and Bourbons. There was, however, no regard to the fully open bloom or the growth habits of the shrub, resulting in tall, ungainly, narrow plants with poor disease resistance, although they are still hardier than the modern Hybrid Teas.

Despite this failing, they are still beautiful as cut flowers, with an Old Rose form, many petals and strong fragrance. They vary from white to pink, red, deep maroon and even some pure crimsons, a colour rare before the latter half of the 19th century. In some varieties, the blooms are edged or splashed with white or deep maroon. There were no yellows.

Like their Portland parents with their short flower stems, the huge flowers look like they are sitting on a rosette of leaves, the latter varying from a dull, wrinkled blue green to smooth shiny leaves. In some of the varieties, the stems are thornless and in many varieties, the extra long canes need pegging down.

Hybrid Perpetuals are gross feeders and respond well to generous treatment. They should be pruned to half their height to maintain their proportions, and flower quality and continuity of blooms

There were over 3000 varieties, but only the best survive today. There are only 100 varieties left, with only 50 commercially available. Some of them include:

Général Jacqueminot (General Jack or Jack Rose)  Roussel France 1853

http://www.davidaustinroses.com/eu/general-jacqueminot

A seedling from a cross between a Bourbon, Gloire des Rosomanes, and possibly an early Hybrid Perpetual, Géant des Batailles, this rose is a prolific pollinator and seed parent, which has produced 520 Hybrid Tea descendants. It is the ancestor of most red roses. Its shapely, pointed clear red buds open to well-formed perfumed flowers on long stems. The vigorous shrub, up to 1.5 metres, has rich-green foliage, but is prone to rust from mid-Summer on.

Gloire de Ducher  Ducher  France 1865 Unknown parentage

http://www.davidaustinroses.com/eu/gloire-de-ducher

Has huge, fully double, blowsy, well scented deep pink-red blooms, produced freely along long arching branches with dark grey-green leaves. Up to 1.8 metres high.BlogVicRosesReszd2014-10-19 13.46.09

Gloire Lyonnaise  Guillot Fils  France 1885

A cross between Hybrid Perpetual, Baroness Rothschild, and Tea rose, Mme Falcot, this rose has creamy-white, semi-double, fragrant blooms, which open flat. The upright 1.2 metre tall shrub has strong stems, which support the flowers without arching and have  few thorns. The foliage is dark green and healthy.BlogVicRosesReszd2014-10-19 13.45.09Paul Neyron   Levet France 1869

http://www.davidaustinroses.com/eu/paul-neyron

A hybrid of two Hybrid Perpetuals, Victor Verdier and Anna de Diesbach, this sturdy and healthy upright bush is only 1.8 metres tall and has large, matt, dark-green foliage and huge, unfading, rich warm-pink scented blooms of a muddled appearance when fully open.BlogVicRosesReszd20%IMG_9529

Reine des Violettes (Queen of Violets) Milet-Malet France 1860

The only Hybrid Perpetual I have grown and that was an error in my order form, when I was mistakenly sent this rose, though I was very happy to accept it! A seedling of another Hybrid Perpetual, Pius IX, this rose is closer to Gallicas than the typical Hybrid Perpetual, with a fully petalled rosette formation, in which the petals curve in, then open out flat and quartered with a button eye. The colour changes from a deep velvety purple to a soft parma violet with age. The 10 to 12 cm blooms have up to 75 petals. The blooms shatter very quickly after reaching perfection, but their fragrance and reliable repeat flowering more than compensate for this small defect. For its best performance, it does need good cultivation. Its upright growth reaches 1.2 to 1.5 metres, but if the long shoots are pegged down, it will flower all along the length of the canes. They have few thorns and grey green soft-textured foliage, which complement the flowers.blogcottagegardenrosesreszd50image-176Next week, I will be discussing Tea roses, another rose variety hailing from the Orient, which grows so well in our warmer Australian climate.

 

The Autumn Garden

It has been a beautiful Autumn with good rain early in March; a superb display of colour with the deciduous foliage from April to late May and long-lasting zinnias, dahlias and salvias, as well as a repeat-flush of roses; and lots of gardening activities, creative pursuits and local exploratory trips!BlogAutumngardenReszd2017-04-17 11.35.40BlogAutumngardenReszd2017-04-15 11.44.40BlogAutumngardenReszd2017-05-12 14.34.52BlogAutumngardenReszd20%IMG_1019BlogAutumngardenReszd2017-04-28 11.58.13BlogAutumngardenReszd2017-04-10 12.50.42BlogAutumngardenReszd2017-04-14 18.07.56BlogAutumngardenReszd2017-04-14 18.07.30Autumn vies with Spring in my affections. The weather is much more stable, though is tempered by the knowledge of the impending Winter, only to be assuaged by the parade of brilliant deciduous colour, as each tree prepares for its Winter dormancy.BlogAutumngardenReszd2017-05-18 10.07.28BlogAutumngardenReszd2017-05-18 10.08.01BlogAutumngardenReszd2017-05-18 10.07.51BlogAutumngardenReszd2017-05-12 10.01.18BlogAutumngardenReszd2017-05-12 11.52.44BlogAutumngardenReszd2017-05-12 11.59.43BlogAutumngardenReszd2017-04-20 16.12.47 The verandah is such a vantage point, the backdrop changing daily.BlogAutumngardenReszd2017-04-30 17.16.16BlogAutumngardenReszd2017-05-14 10.23.52BlogAutumngardenReszd2017-05-14 10.37.55BlogAutumngardenReszd2017-04-26 18.02.13BlogAutumngardenReszd2017-05-19 09.47.55BlogAutumngardenReszd2017-05-18 10.07.44BlogAutumngardenReszd2017-05-15 10.25.17BlogAutumngardenReszd2017-04-30 18.59.23The zinnias and dahlias lasted well into late May, having been touched up by a few early frosts, and Ross has finally put them to bed with a good layer of protective mulch.BlogAutumngardenReszd20%IMG_0199BlogAutumngardenReszd2017-04-03 11.06.50BlogAutumngardenReszd2017-03-30 18.53.29BlogAutumngardenReszd2017-04-25 11.50.02The roses have taken centre stage again with a wonderful Autumn flush. These photos were all taken this Autumn. I have organised them into their separate beds:

Soho Bed:

Top Row: Left to Right: Just Joey; Fair Bianca; LD Braithwaite and Alnwyck.

Bottom Row: Left to Right: The Childrens’ Rose; Mr Lincoln; Eglantyne and Icegirl.

Moon Bed

Top Row: Left to Right: Golden Celebration; Heritage; Windermere; William Morris

Bottom Row: Left to Right: Lucetta; Jude the Obscure; William Morris; and Troilus

Main Pergola

Top Row: Left to Right: Mme Alfred Carrière and Adam

Bottom Row: Left to Right: an older Adam bloom and Souvenir de la Malmaison

Hybrid Musk Hedge : Left-hand side : White Roses

Top Row: Left to Right: Autumn Delight and Penelope

Bottom Row: Left to Right: Penelope and Tea rose Sombreuil on arch.

Right-hand Side: Pink Roses

Left to Right: Cornelia on arch; Stanwell Perpetual and Mutabilis

Rugosa Hedge

Left to Right: Fru Dagmar Hastrup and Mme Georges Bruant

House

Left to Right: Cécile Brünner first two roses and Mrs Herbert Stevens

Shed

Top Row: Left to Right: Viridiflora and Archiduc Joseph

Bottom Row: Left to Right: Archiduc Joseph and Countess Bertha

I have organised the rest of the garden blooms by colour:

Blue :

Top Row: Left to Right: Wild Petunia, Ruellia humilis; Violet; Pasque Flower, Pulsatilla;

Bottom Row: Left to Right: Poor Man’s Lavender Plectranthus neochilus; Plumbago; and Hydrangea

Green :

Top Row: Left to Right: Tree Dahlia buds and Elkhorn Fern

Bottom Row: Left to Right: Rosebud Salvia new bud and Bells of Ireland, Molucella

Orange, Gold and Yellow :

Top Row: Left to Right: Paris Daisy with Salvia, Indigo Spires; Woodbine; and Paris Daisy

Bottom Row: Left to Right: Hill Banksia, Banksia collina; slightly older bud of Rosebud Salvia; and Orange Canna Lily

Pink :

Top Row: Left to Right: Fuchsia; Salvia; Christmas Pride, Ruellia macrantha;

Bottom Row: Left to Right: Rosebud Salvia, Salvia involucrata; Christmas Pride; Pink ‘Doris’

Red :

Top Row: Left to Right: Grevilleas Lady O and Fireworks; and Salvia ‘Lipstick’

Bottom Row: Left to Right: Grevillea Lady O; Echeveria and Azalea Dogwood Red

Purple :

Top Row: Left to Right: Mexican Heather, Cuphea hyssopifolia; Cigar Flower, Cuphea ignea

Bottom Row: Left to Right: Dames’ Rocket, Hesperis matronalis, and Violet

White :

Top Row: Left to Right: Nerines; Honeysuckle; Strawberry flowers and first of the Paper White Ziva jonquils for the season!

Bottom Row: Left to Right: Autumn Crocus; Windflower; Tea, Camellia sinensis; and Viburnum opulus – an out-of-season bloom.

We have been very busy and productive in the garden, gradually crossing jobs off the list! Weeding is a constant in the Soho and Moon Beds, as well as around the feet of all the shrub roses and bulb patches.BlogAutumngardenReszd2017-05-07 13.25.16 We have just dug up either side of the shed garden path, so the shed roses are now in garden beds and we planted out many of the potted cuttings, which we took from my sister’s garden at Glenrock. All are doing well!BlogAutumngardenReszd20%IMG_1186BlogAutumngardenReszd20%IMG_1237We also made two arches out of old gate weld mesh, one leading into the future chook yard and supporting Cornelia (photo 2) and Sombreuil (photo 3);BlogAutumngardenReszd2017-04-27 18.04.14BlogHybridMusksReszd2016-11-10 09.19.26BlogAutumngardenReszd20%IMG_0877 and the other on the corner of the shed, with Reve d’Or (photo 3) and Alister Stella Grey (photo 4) either side.BlogAutumngardenReszd2017-05-15 15.33.44BlogAutumngardenReszd2017-05-15 10.27.37BlogAutumngardenReszd2017-03-31 18.58.37BlogAutumngardenReszd2017-04-11 17.13.31 Ross defined the edges of the vegetable beds with old recycled fence palings and planted out young vegetable seedlings, which he then mulched. We are really enjoying their Winter crop in our salads at lunchtime.BlogAutumngardenReszd20%IMG_0277BlogAutumngardenReszd20%IMG_0274From front to back in the photos below: red and green mignonette lettuce; spring onions; broccoli; spinach; cos lettuce and kale. BlogAutumngardenReszd2017-03-31 19.07.15BlogAutumngardenReszd2017-04-24 19.24.20 We harvested the pumpkins, which again engulfed the compost heap, zinnia bed and maple tree, as well as the last of the tomatoes, making 3 bottles of green tomato chutney.BlogAutumngardenReszd2017-04-03 13.43.42BlogAutumngardenReszd2017-05-05 11.44.26 We also have plenty of late Autumn fruit, now that the bats have gone, though I suspect our citrus is fairly safe anyway!  Unfortunately, the figs did not ripen in time, but the Golden Hornet crabapples have lasted well on the tree.BlogAutumngardenReszd20%IMG_0879BlogAutumngardenReszd2017-04-11 17.15.23 All the new citrus are growing madly  and bearing fruit – the lime (photo 1) has a particularly fine crop and the lemonade (photo 2) is also bearing well.BlogAutumngardenReszd2017-05-15 18.09.05BlogAutumngardenReszd2017-05-07 10.33.13 The cumquats have been an absolute picture, both in full blossom and fruit.BlogAutumngardenReszd20%IMG_0773BlogAutumngardenReszd20%IMG_0774BlogAutumngardenReszd20%IMG_0778BlogAutumngardenReszd2017-04-11 17.12.41We picked 6 Kg of fruit to make into cumquat marmalade and there was still fruit left!BlogAutumngardenReszd2017-05-18 18.28.35BlogAutumngardenReszd2017-05-18 18.28.27BlogAutumngardenReszd2017-05-18 18.46.41BlogAutumngardenReszd2017-05-18 18.46.48The loquat trees were in full bloom for weeks,BlogAutumngardenReszd20%IMG_1241 attracting huge noisy parties of rainbow lorikeets,BlogAutumngardenReszd2017-03-31 10.54.27BlogAutumngardenReszd2017-03-28 14.30.57 which then went on to eat the Duranta berries, along with the Crimson RosellasBlogAutumngardenReszd2017-04-14 18.33.53BlogAutumngardenReszd2017-04-14 18.34.29 and huge flocks of King Parrots.BlogAutumngardenReszd2017-05-07 10.57.37BlogAutumngardenReszd2017-04-14 18.33.04BlogAutumngardenReszd2017-04-14 18.30.07BlogAutumngardenReszd2017-04-14 18.28.57BlogAutumngardenReszd2017-05-12 11.01.50BlogAutumngardenReszd2017-05-07 10.59.33 Up until early May, we had even larger flocks of screeching Little Corellas in the thousands, gathering in the trees, recently vacated by the bats,BlogAutumngardenReszd20%IMG_0518BlogAutumngardenReszd20%IMG_0642 then flying off en masse right on dark to their roosting trees to the north,BlogAutumngardenReszd2017-03-31 08.51.21-2BlogAutumngardenReszd2017-05-03 19.44.23BlogAutumngardenReszd2017-04-30 19.54.50BlogAutumngardenReszd20%IMG_1253 occasionally accompanied by the odd Galah!BlogAutumngardenReszd2017-04-30 18.46.46BlogAutumngardenReszd20%IMG_0807 We have enjoyed flyovers by the local Gang-Gangs (photos below) and Yellow-Tailed Black Cockatoos. We even had a rare flypass by a Red-Tailed Black Cockatoo, en route to the local mountain forests. BlogAutumngardenReszd2017-03-31 19.08.34BlogAutumngardenReszd2017-04-14 18.20.25Other exciting glimpses included three Dollar Birds (photos 1 and 2) and a Figbird (photo 3), both Summer migrants, normally found further north.BlogAutumngardenReszd20%IMG_0116BlogAutumngardenReszd20%IMG_0090BlogAutumngardenReszd2017-04-14 18.16.41 Other larger birds in our garden at the moment include very quiet Australian Magpies (photo 6), a pair of courting Australian Ravens (photo 2), a Grey Butcherbird (photo 3), Pied Currawongs (photo 5), Spotted Turtle Doves (photo 4) and our Blackbirds (photo 1), which have been on holiday and have just returned.BlogAutumngardenReszd2017-05-12 11.40.23BlogAutumngardenReszd2017-05-04 14.53.01BlogAutumngardenReszd2017-05-23 12.07.56BlogAutumngardenReszd2017-04-13 17.29.54BlogAutumngardenReszd2017-05-14 14.37.25BlogAutumngardenReszd2017-04-18 17.46.44 And our littlies: the Eastern Spinebills (photos 1 and 2), Silvereyes (photo 3) and Double-barred Finches (photo 4).BlogAutumngardenReszd2017-05-23 11.54.46BlogAutumngardenReszd2017-05-07 14.54.51BlogAutumngardenReszd20%IMG_0707BlogAutumngardenReszd20%IMG_0319 all of whom do a stirling job keeping the bugs in check.BlogAutumngardenReszd2017-04-03 13.48.38BlogAutumngardenReszd2017-04-27 13.07.27BlogAutumngardenReszd2017-04-27 13.30.41BlogAutumngardenReszd2017-04-06 12.11.05We found this delightful Grey Fantail nest in our old camellia tree at the front door.BlogAutumngardenReszd2017-05-18 14.54.13The slightly cooler weather has been wonderful for pursuing creative tasks from cooking to sewing, embroidery and paper crafts. I made my son a delicious carrot cake, using a recipe from https://chefkresorecipes.wordpress.com/2017/03/23/carrot-cake/ for his birthday:BlogAutumngardenReszd7517-04-25 17.56.10BlogAutumngardenReszd2017-03-25 15.00.36 and hot cross buns for Easter Friday, using a recipe from https://bitesizebakehouse.com/2017/04/08/cranberry-hot-cross-buns-2/ , with a fun Easter Egg hunt in the garden with friends on the Sunday.BlogAutumngardenReszd2017-04-12 13.33.28BlogAutumngardenReszd2017-04-14 12.09.54 My friend Heather, who visited us during the Candelo Arts Festival and is the Melbourne agent for Saori (http://artweaverstudio.com.au/), gave us a Saori weaving workshop and we were thrilled with our woven runners.BlogAutumngardenReszd2017-04-22 14.27.11BlogAutumngardenReszd2017-04-22 15.36.30BlogAutumngardenReszd2017-04-22 16.16.34BlogAutumngardenReszd2017-04-24 10.56.10 I gave my friends Rae, Brooklin and Kirsten, a hand embroidery lesson, inspiring Rae’s wonderful exhibit. I was so impressed!BlogAutumngardenReszd20%IMG_0441BlogAutumngardenReszd2517-04-24 16.19.41BlogAutumngardenReszd2517-04-24 16.23.44 I made embroidery rolls for their birthdays,BlogAutumngardenReszd20%IMG_0510BlogAutumngardenReszd20%IMG_0516BlogAutumngardenReszd20%IMG_0845BlogAutumngardenReszd20%IMG_0505 as well as a pair of felt appliqué cushions for my sister’s bed.BlogAutumngardenReszd2017-05-06 17.44.17 And another decoupage floral card and a paper owl, assembled from a German kit, which was given to me by my daughter in Berlin.BlogAutumngardenReszd20%IMG_0499BlogAutumngardenReszd20%IMG_1220BlogAutumngardenReszd20%IMG_1221And finally, there were the bouquets from the garden! Masses of colourful zinnias…BlogAutumngardenReszd20%IMG_0037BlogAutumngardenReszd2517-05-06 11.16.50BlogAutumngardenReszd2017-04-29 20.26.32BlogAutumngardenReszd2017-04-18 12.12.28 and bright dahlias;BlogAutumngardenReszd20%IMG_0226BlogAutumngardenReszd20%IMG_1148 Scented roses;BlogAutumngardenReszd2517-03-25 09.39.26BlogAutumngardenReszd2517-03-25 09.39.32BlogAutumngardenReszd20%IMG_0888BlogAutumngardenReszd2017-04-15 11.26.09BlogAutumngardenReszd2517-05-06 11.16.58

Simple blue salvias and bold hydrangeas;BlogAutumngardenReszd2017-05-08 10.20.45BlogAutumngardenReszd20%IMG_0264BlogAutumngardenReszd20%IMG_0261 And wonderful mixtures of colourful blooms!BlogAutumngardenReszd2017-05-12 18.58.02BlogAutumngardenReszd2017-05-12 10.49.40BlogAutumngardenReszd20%IMG_0021BlogAutumngardenReszd2017-05-19 12.16.03BlogAutumngardenReszd2017-04-27 11.42.23BlogAutumngardenReszd2017-04-27 11.42.46BlogAutumngardenReszd2017-04-18 12.49.55BlogAutumngardenReszd2017-04-18 12.50.00 How I love arranging flowers!BlogAutumngardenReszd2017-04-03 14.11.26BlogAutumngardenReszd2017-04-18 12.07.18BlogAutumngardenReszd20%IMG_0003And finally, we had some wonderful days out, exploring new spots and revisiting old haunts. The Bendethera day in March was rather inclement and while we could not reach our final destination due to the amount of water in the final creek, we did ascertain that our vehicle could manage the 4WD tracks for a future camping trip and despite the rain and constant cloud, it was still a lovely day out.BlogAutumngardenReszd20%IMG_1007BlogAutumngardenReszd20%IMG_0985BlogAutumngardenReszd20%IMG_0995BlogAutumngardenReszd20%IMG_0998BlogAutumngardenReszd20%IMG_0948BlogAutumngardenReszd20%IMG_0952 We had much better April weather for our Monaro drive to Delegate, Jindabyne (including the wonderful Wildbrumby Scnapps Distillery in photo 2) and Thredbo (the Kosciuszko chair lift in photo 3) and discovered a wonderful birdwatching and trout fishing  venue, Black Lake, near Cathcart, on our way home (photo 5), where we saw six elegant Black-Winged Stilts (photo 6).BlogAutumngardenReszd2017-03-30 11.21.45BlogAutumngardenReszd2017-03-30 12.59.21BlogAutumngardenReszd2017-03-30 13.28.40BlogAutumngardenReszd2017-03-30 15.11.43BlogAutumngardenReszd2017-03-30 17.14.48BlogAutumngardenReszd2017-03-30 17.48.57 We introduced friends to Bay Cliff and Greenglades (also see: https://candeloblooms.com/2016/12/13/wonderful-wonboyn/) in late April (see if you can guess the tracks on the beach in photo 7!); BlogAutumngardenReszd2017-04-04 15.15.12BlogAutumngardenReszd2017-04-04 13.45.15BlogAutumngardenReszd2017-04-04 14.50.15BlogAutumngardenReszd2017-04-04 14.12.57BlogAutumngardenReszd2017-04-04 14.55.38BlogAutumngardenReszd2017-04-04 14.09.03BlogAutumngardenReszd2017-04-04 18.08.42BlogAutumngardenReszd2017-04-04 18.08.12BlogAutumngardenReszd2017-04-04 18.10.41 and Aragunnu (also see: https://candeloblooms.com/2015/09/11/aragunnu-and-bunga-head/) in May, two of our favourite spots on the coast;BlogAutumngardenReszd2017-05-08 12.37.22BlogAutumngardenReszd2017-05-08 12.40.29BlogAutumngardenReszd2017-05-08 16.05.58BlogAutumngardenReszd2017-05-08 15.28.36BlogAutumngardenReszd2017-05-08 13.43.10BlogAutumngardenReszd2017-05-08 17.30.24as well as revisiting Nunnock Swamp and Alexander’s Hut (also see: https://candeloblooms.com/2016/10/18/south-east-forests-national-park/).BlogAutumngardenReszd2017-05-16 12.15.50BlogAutumngardenReszd2017-05-16 13.16.33BlogAutumngardenReszd2017-05-16 14.21.55BlogAutumngardenReszd2017-05-16 12.23.20BlogAutumngardenReszd2017-05-16 14.15.53BlogAutumngardenReszd2017-05-16 12.52.27And we went canoeing on Back Lake at Merimbula, where we photographed a beautiful Azure Kingfisher, as well as a teenage cygnet and white egrets.BlogAutumngardenReszd2017-04-15 16.40.28BlogAutumngardenReszd2017-04-15 17.09.44BlogAutumngardenReszd2017-04-15 16.49.59BlogAutumngardenReszd2017-04-15 17.26.18BlogAutumngardenReszd2017-04-15 17.20.48BlogAutumngardenReszd2017-04-15 17.39.23BlogAutumngardenReszd2017-04-15 17.01.11BlogAutumngardenReszd2017-04-15 16.56.10 We are so lucky to have such easy access to these beautiful unspoilt natural areas! Next week, I am returning to our dreamy roses!

Captivating Chinas

The late 18th century was a time of great excitement: the discovery and introduction of new plant species from plant hunting expeditions to the Orient and the opening up of trade with the East, with the giant clippers of the British East India Company plying their way across the seas back home with cases of tea imports; fancy furniture, cane and lacquer ware from China and Japan and exotic plants and roses like Rosa chinensis (though it used to be called Rosa indica, meaning ‘of China’) in the newly-developed Wardian cases. Native to the Guizhou, Hubei and Sichuan Provinces of China, Rosa chinensis has been cultivated in China since 3000 BC, its blooms depicted in early Chinese paintings of the 10th century. Chinese garden roses display considerable hybridity from this long period of cultivation.

The introduction of China roses in the 1790s changed the Western rose world forever, as they were so different to the Old European roses. Not only were they a different shape with a lighter airy growth and sparser foliage, but their blooms had a different scent and colour and flowered continuously, and their introduction opened up a whole new set of genes to be used in rose breeding, resulting in an explosion in the number of different rose varieties: Portands, Bourbons, Noisettes, Hybrid Perpetuals, Tea Roses and eventually the modern Hybrid Tea roses. Little wonder that European gardeners were so entranced and captivated by these new roses! The photo below is Cécile Brünner, one of my favourite China roses!BlogChinasReszd20%IMG_0207 The early Chinas or the four Stud Chinas, as they became known, were:

Old Blush China , also known as the Monthly Rose or Parsons’ Pink and Pallida (after its parents). It was brought to Europe in 1751, but introduced to Britain by Sir Joseph Banks in 1789, after bringing it back from Canton, China (photo below);

Slater’s Crimson China, also known as the Bengal Rose, introduced in 1792;

Hume’s Blush Teascented  China 1809;   and

Park’s Yellow Teascented China 1824

See : http://www.vicstaterosegarden.com.au/about-our-roses/rose-stories for more on their arrival.

Unfortunately, these roses are not cold-hardy, so while they thrived in the warmer parts of Europe, like France and Italy, they remained small (60 to 90 cm in height, compared to over 1.8 metres in warmer areas) or had to be grown in greenhouses and conservatories in colder areas. BlogChinasReszd2014-10-25 09.36.08

Description :

Twiggy irregular bushes, 1 to 2 metres tall with a light branching habit, purple-brown stems and few thorns;

Glossy, smooth, pointed, pinnate foliage, which has red tints when young; The leaves have 3 to 5 leaflets, 2.5 to 6 cm long and 1 to 3 cm wide.

Continuous flowering of dainty blooms with distinct bright colours: deep reds; maroon; pink; white, as well as warm yellow; saffron; salmon and orange. The colour intensifies with age, rather than fading to pale like the Old European roses. The hips are red and 1 to 2 cm long. The rose photographed below is Perle d’Or.BlogChinasReszd2014-10-27 14.04.10

Cultivation :

China roses will do best with fertile, well-manured soil and a sheltered warm north-facing (Southern Hemisphere) position, protected from the wind. They dislike hard pruning, so only remove dead and dying growth. The rose below is Old Blush.BlogChinasReszd2014-10-19 13.45.46Species:

Rosa chinensis var. spontanea

The wild form of the rose, it was first seen by Dr Augustine Henry in 1884 and described by him in The Gardener’s Chronicle in 1902. It was found again in 1983 by Mr Mikinori Ogisu, of Tokyo, in the Chinese Province of Sichuan and was photographed in the Royal National Rose Society’s Journal, The Rose, accompanied by an article by Graham Thomas in September 1986.

Growing into trees up to 3 metres tall, it bears blooms 5 to 6 cm wide, which vary in colour from pink to crimson (the colour being darker in areas of higher altitude).

Old Blush or Parson’s Pink 1781    Parsons’ Pink China x R. odorata ‘Pallida’

Still quite common, Old Blush is a dainty, upright, robust, almost thornless shrub or short climber with dainty, small, loosely informal, pale silvery-pink (deepening with age), continuous flowers in small clusters. The strong scent has been described as being similar to a sweet pea. It was brought to Sweden in 1752 by Peter Osbeck, was growing in Holland in 1781 and introduced in England in 1789. It was found growing in a garden at Rickmansworth, in the garden of Mr Parsons in 1793.  Often the first rose to start flowering in Spring and the last to finish in Winter, it produces flowers continuously through the Summer, hence its other name: the Monthly Rose. While usually growing to 1.2 metres, it can be considerably taller (up to 3 metres against a warm wall) in favourable conditions.BlogChinasReszd2014-10-27 12.51.10

Slater’s Crimson China, also called  the Bengal Rose, Semperflorens and  Old Crimson China

Also known as the Bengal Rose, because it arrived in tea clippers from Calcutta, India, in 1792. Seldom seen today, this rose was important , as it introduced rich pure reds into a gene pool, where the crimsons invariably turned to purples and mauves. Its flowers are truly single, 9 cm across, blood red, fading to crimson, and have a slight tea fragrance. A small rounded bush 1 to 1.2 metres tall in Britain, it will grow to twice the height in hotter climates. It needs a warm sheltered position to do well and prefers warmer climates, where it will flower 12 months of the year.BlogChinasReszd2014-10-19 13.14.31Hume’s Blush Teascented China     R. indica odorata

Discovered by John Reeves in 1808, but named after rosarian, Abraham Hume, this rose was sent from the Fa Tee Nursery in Canton in 1810. The fully double blooms are a creamy flesh pink, fading to creamy white,  with a pink reverse and a strong tea fragrance and are borne continuously from Spring to Autumn. The original hybrid introduced to the West may very well be extinct, as it disappeared from commerce in the 19th century.

Park’s Yellow Teascented China  R. indica ochroleuca, now assigned Rosa odorata var. pseudindica

Named after plant collector, John Damper Parks, who discovered this cloudy sulphur-yellow, scented rose in 1824 on a Royal Horticultural Society expedition to China, it is thought to be the result of a cross between R. chinensis and R. gigantea, from which it inherited its larger, thicker and more waxy petals. The yellow tea roses of the early 20th century were the result of crossing this rose with Fortune’s Double Yellow, a Tea Rose with yellow, buff and red blooms, found by Robert Fortune on the wall of Chinese mandarin’s garden in Ningpo, Northern China, 1845, while a cross of Parks Yellow Tea-scented China with Noisettes produced the Tea- Noisettes. It is likely that the original was lost over 100 years ago. According to Mr. George Gordon (1806-1879), Superintendent of the Gardens of the Horticultural Society at Chiswick near London, ‘Rosa indica ochroleuca‘ was extinct before 1842. The Tea-scented Yellow China, which was widely distributed, was ‘Rosa indica flavescens‘, a seedling of Hume’s Blush. The pale sulfur yellow original was a small shrub, that rebloomed, set hips, and had only a moderate Tea scent. The rose presently in commerce under this name is creamy white, once-blooming, strongly Tea-scented and does not set hips. Here is a photo from the Victorian State Rose Garden at Werribee Park, Victoria:BlogChinasReszd2014-10-19 13.25.27Now for a discussion of the modern day China roses available.

Cécile Brünner   Sweetheart Rose/ Mignon and the Maltese Rose

A delightful little rose, bred by Pernet-Ducher, France, 1881, it is a cross between a Polyantha rose and Tea rose, Mme de Tartas.  It is often confused with the taller Bloomfield Abundance, but the buds on the latter have long sepals, an identifying feature.BlogChinasReszd20%IMG_1822 Cécile Brünner is only short (120 cm tall and 60 cm wide) with spindly, thornless, compact growth; sparse, semi-glossy, dark-green foliage; and perfectly scrolled, delicate soft pink blooms in clusters in Summer. The blooms are popular with florists for use in corsages and buttonholes.BlogChinasReszd20%IMG_1944 There is a white form, as well as a climbing sport, Climbing Cécile Brünner, which is much more vigorous, reaching 7.5 metres tall and 6 metres wide, growing into trees and scrambling over arches. It is tolerant of most soils and is well-endowed with dense, dark-green foliage, which often hides the tiny shell-pink flowers. The photo below is our Climbing Cécile Brünner over the arch leading to our old guest cottage in Armidale. We have planted another specimen in our new garden at Candelo over the entrance arch on the lane, leading to our front door, and already it has covered one side of the arch totally.BlogChinasReszd50%Image (228)

Bloomfield Abundance  (Spray Cécile Brünner in the USA)

A cross between Sylvia and Dorothy Page Roberts, bred by Thomas, USA in 1920 and one of the largest bush Chinas at 1.8 metres tall and 1.2 metres wide. Smooth purplish-brown, often spindly wood; dark-green smooth foliage and large well-spaced clusters of tiny compact shell-pink flowers on long stems. Long sepals extending beyond the petals, while those of Cécile Brünner are shorter and fold back to the receptacle.BlogChinasReszd50%Image (166)Perle d’Or (Yellow Cécile Brünner ) Dubreuil, France, 1884

A cross between a Multiflora seedling and Mme Falcot, it can grow over 1.8 metres, but is usually more like 1.2 metres tall. Very similar to Cécile Brünner, it has dense growth, twiggy, almost thornless stems, ample rich dark green foliage and clusters of spaced small orange-buff yellow, turning a softer peachy pink, flowers with a slight fruity fragrance.BlogChinasReszd2014-10-27 14.04.06Hermosa (Armosa)

A hybrid between a China Rose and another unknown parent, bred by Marcheseau, France in 1840. The growth is branching and more sturdy than most Chinas with numerous, small, grey-green leaves and it bears small, mid-pink, slightly fragrant globular cupped flowers continuously through Summer.BlogChinasReszd2014-10-19 13.45.46 The blooms have a Bourbon-like appearance, though are smaller and more delicate.BlogChinasReszd2014-10-19 13.45.51BlogChinasReszd2014-10-27 12.53.24Mutabilis (Tipo Ideale)

I love this rose, whose beautiful light single papery, loose blooms of variable colours remind me of a host of butterflies.BlogChinasReszd50%april 029 Copper-yellow pointed buds open to single copper-yellow flowers, which turn to pink then crimson with age.BlogChinasReszd20%IMG_1983 A dense twiggy plant, with plum-red shoots and glossy dark green leaves (juvenile leaves are bronze), British descriptions of this rose claim its measurements as 90 cm tall by 60 cm wide, though David Austin has seen 2.5 metre high shrubs against a warm sheltered wall. It performs very well in the warmer climate of Australia, reaching over 3 metres in Walter Duncan’s Heritage Garden in Clare, South Australia. La Landriana, a garden created by Marchesa Lavinia Taverna at Ardea, near Rome, has over 300 specimens of this beautiful rose, covering two acres. See: https://www.romecentral.com/en/luoghi-segreti-vicino-roma-giardini-della-landriana/. What a sight to behold this valley  in full bloom!!! Given to Henri Correvon of Geneva by Prince Ghilberto Borromeo of Isola Bella, Italy, in 1896, there is little known about the origins of this rose.blogvsrg50reszdnov-2010-253

Viridiflora    R. viridiflora

Introduced in 1855, this small rose is a sport from Old Blush China, to which it is very similar in growth. A very unusual rose, the petals have been replaced by numerous green sepals, hence its other name, the Green Rose. The bracts also have rust-red tinges, which turn purplish-brown with age, and it’s a very interesting rose to use in floral arrangements.BlogChinasReszd2014-10-19 13.44.18

Use of China Roses

In Chinese medicine, all parts of the rose are used. The leaves and roots are used to treat arthritis, boils and coughs, while the hips are applied to sprains, ulcers and wounds. The flower buds are used to treat dysmenorrhoea, poor circulation, swelling and stomach pains. The other interesting fact, which I discovered in my research, is that China roses can be used as a natural acid-base indicator. The rose petals are soaked in hot water for half an hour until the water turns pink. When added to acids, the colour turns a magenta red, while mixing it with a base will turn the colour to a yellowish-green or green. See:

https://www.youtube.com/watch?v=SggBRVQ0gtg and https://www.youtube.com/watch?v=fDiU5-CKbY4.

Next month, we will discuss some of the different types of new roses available to the Victorians after the introduction of the Chinas: the Boursaults, Portlands, Bourbons and Hybrid Perpetuals.

 

Inspirational and Dreamy Garden Books: Part Two: Books about Specific Gardens

Having had our appetite whetted by some  wonderful garden travel books in my last book post, it is now time to visit some of my garden books, devoted to specific gardens.

Books about Specific Gardens.

First stop, France…

Monet’s Garden: Through the Seasons at Giverny by Vivian Russell 1995

We were lucky enough to visit this beautiful garden in 1994, along with several busloads of tourists, though Ross was so clever that none of his photographs contained another living soul! This is such a lovely book and a wonderful reminder of our day there, enjoying the beautiful roses and the famous water garden, as seen in the first photo below. The second photo is my daughter, Jen, on her second visit years later, on the famous wisteria-covered bridge:BlogFranceLoveAffair20%ReszdIMG_0643BlogDreamyGardenBooksReszd25%P1190188While we were there in early Summer and we also have seen my daughter’s photographs of Giverny in Spring with the tulips in full bloom, it is wonderful to be able to see photographs of the garden in other seasons as well. The photos in this book are absolutely stunning and well do justice to Monet’s vision! Here is our photo of the Summer roses in full bloom in 1994: